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Ingredients:

  1. 24 chicken wings
  2. 1 c. soy sauce
  3. 3/4 c. chopped green onions with tops
  4. 1/3 c. sugar
  5. 4 tsp. salad oil
  6. 1 clove garlic, crushed
  7. 1 1/2 tsp. ground ginger
  8. Salt to taste

Method:

  • Halve the wings and throw away the tips.
  • Blend soy sauce, onions, sugar, oil, garlic and ginger in a large bowl.
  • Add the wings, cover and marinate for 30 minutes.
  • Remove the wings and reserve the marinade.
  • Place the chicken in a shallow pan and baste with the sauce.
  • Bake in 350degree oven for 15 minutes and turn over, baste again and cook 15 more minutes.
  • This may be made the day before and reserved in refrigerator, covered.
  • Be sure to save some marinade to baste again when reheating in oven.

  Maliha Javed

  Monday, 02 Dec 2019       734 Views

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